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Discover our creams and liqueurs to enhance your cocktails and aperitifs. In a fruity robe, they will enchant you with their sweet and fragrant notes.
Elder Flower Liqueur. 35 cl bottle - 18 % vol. A fine liqueur obtained by the maceration and distillation of Elder flowers. An ideal floral liqueur to flavor your desserts and cocktails. Perfect with Crémant or Champagne!
Geranium Liqueur. 35 cl bottle - 18 % vol. A fine liqueur obtained by the maceration and distillation of Geranium flowers. An ideal floral liqueur to flavor your desserts and cocktails.Perfect with Crémant or Champagne! It smells like spring!
Coffee Liqueur. 35 cl bottle - 18 % vol. A fine liquor obtained from the maceration of coffee beans. An ideal coffee liqueur to flavor your desserts and cocktails. Perhaps as a replacement for a real coffee at the end of a meal!
Chocolate Liqueur. 35 cl bottle - 18 % vol. To consume as a fresh digestive. A chocolate liqueur ideal to flavor your desserts and cocktails. To finish your meals gently!
Quince Liqueur. 35 cl bottle - 25 % vol. The aroma and flavor of quince jelly in your glass... an extremely subtle liqueur.
Guignolet Cherry Liqueur. 70 cl bottle - 16 % vol. A pleasingly feminine aperitif with an intense cherry flavor.
Bilberry Liqueur. 70 cl bottle - 18 % vol. The Bilberry is also called Brimbelle in the Vosges, but whatever its name this Bilberry liqueur will make everyone agree! For dessert, it will perfectly dress a scoop of vanilla ice cream.
Yellow Plum Liqueur. 35 cl bottle - 25 % vol. Enjoy after a meal or with a well-chilled Crémant. Tip: surprise your guests and serve with a Mirabelle in the glass.
Peach liqueur. 35 cl bottle - 25 % vol. Peach liqueur and white wine or Crémant well-chilled is a perfect marriage.
Raspberry Liqueur. 70 cl bottle - 25 % vol. One of the great classics of the liqueur family, ever popular after a meal or on sorbet.
Gingerbread Liqueur. 35 cl bottle - 18 % vol. This surprising liqueur will remind you of the magic of Christmas. Mixed with a fresh Crémant, sprinkled on a sorbet or as a coulis on a semi-cooked foie gras, it will enhance your holiday meals…
Quince Liqueur. 70 cl bottle - 25 % vol. The aroma and flavor of quince jelly in your glass... an extremely subtle liqueur.
Ginger Liqueur. 35 cl bottle - 18 % vol. A root known for many virtues… But the greatest will be that of surprising you with incomparable aromas.
Fir tree Liqueur. 35 cl bottle - 18 % vol. Fir tree liqueur is made by macerating and then distilling the shoots and buds of fir trees. An unusual, fresh flavor that goes particularly well with ice-cream and cocktails. Serve thoroughly chilled.
Fir tree Liqueur. 35 cl bottle - 18 % vol. Fir tree liqueur is made by macerating and then distilling the shoots and buds of fir trees. An unusual, fresh flavor that goes particularly well with ice-cream and cocktails. Serve thoroughly chilled.
Strawberry Liqueur. 70 cl bottle - 18 % vol. This liqueur will delight you with its fruity bouquet and pleasant length on the palate. We would recommend it with fresh strawberries, either plain, or with sugar and whipped cream, or drizzled on a carpaccio of strawberries and oranges.
Yellow Plum Liqueur. 70 cl bottle - 25 % vol. Enjoy after a meal or with a well-chilled Crémant. Tip: surprise your guests and serve with a Mirabelle in the glass.
Peach liqueur. 70 cl bottle - 25 % vol. Peach liqueur and white wine or Crémant well-chilled is a perfect marriage.
Violet Liqueur. 35 cl bottle - 18 % vol. Better than a bunch of flowers: a bottle of violet liqueur!
William Pear Liqueur. 70 cl bottle - 25 % vol. If Mr was convinced by the William Pear brandy, Madame can only be seduced by her little sister the liquor.
Raspberry Liqueur. 35 cl bottle - 25 % vol. One of the great classics of the liqueur family, ever popular after a meal or on sorbet.
Blackcurrant Cream. 70 cl bottle - 20 % de vol. Blackcurrant liqueur is the perfect addition to a glass of white wine or Crémant as an aperitif and will perfectly raise an ice cream or a fruit salad.
Bilberry Liqueur. 35 cl bottle - 18 % vol. The Bilberry is also called Brimbelle in the Vosges, but whatever its name this Bilberry liqueur will make everyone agree! For dessert, it will perfectly dress a scoop of vanilla ice cream.
Blackberry Cream. 70cl bottle - 16 % vol. The cream of Blackberry is ideal to raise your apéritifs in marriage with a white wine or a Crémant and will perfectly raise an ice cream or a fruit salad.
Rose Liqueur. 35 cl bottle - 18 % vol. Better than a rose on Valentine’s Day: a bottle of Rose liqueur! Rose liqueur goes wonderfully with an Alsatian Crémant.
Lemon liqueur. 35 cl bottle - 18 % vol. A liqueur based on lemon zest, ideal to flavor your desserts and cocktails.
William Pear Liqueur. 35 cl bottle - 25 % vol. If Mr was convinced by the William Pear brandy, Madame can only be seduced by her little sister the liquor.
